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Easte End Black Eye Beans 1kg

Easte End Black Eye Beans 1kg

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Black-eyed bean is harvested worldwide, and is known is several regional names. In Asia, black-eyed bean is popular in Indonesian and Indian cuisines. Especially the Indian cuisine has dishes made of a variety of dal(beans). The black-eyed bean is cooked for curry dishes in the normal dal preparation ways in Indian cuisines.  It is high in protein and is frequently used in Asian diet as part of stews and casseroles.