n 1860, at his factory in Abrantes, Portugal, Victor Guedes dreamed of producing one of the best olive oils in the world. Thanks to his dedication, the Gallo olive oil was born. The brand was registered in 1919 and has kept on growing and innovating ever since, becoming a national and international reference. Today, Gallo’s century-old mastery offers you, not only the best olive oils, but also other products, always with a focus on quality.
An olive oil for every day
This olive oil has an extra mild slightly sweet flavor, with an almost imperceptible presence of bitter and spicy notes. Suitable for culinary use, replacing other fats. Replacing saturated fats with unsaturated fats in your diet helps maintain normal blood cholesterol levels.